passion for food and cooking

Tag: meat

Cheats Empanadas

Cheats Empanadas

This is a great way to use up leftover bolognese! My friend Olga and I were talking about leftover bologese and what we do with it. She makes a huge batch and has  pasta one night, rice another and also puts it into puff pastry […]

Moroccan Spiced Lamb Triangles

Moroccan Spiced Lamb Triangles

I am pretty proud of my recipe for one reason only. My husband doesn’t eat red meat but I can safely say, he LOVED this. Loved it as in, he ate more the next day and will eat it again next time I make it […]

Lamb and Date Tagine

Lamb and Date Tagine

Another of Nigella‘s recipes and I LOVE IT! Cooked for two hours over a gentle heat and the meat is soft and melts into the sauce…yuuumm. I served this with couscous & chickpeas and some lettuce greens on the side.   Serves: 6 Ingredients: 2 […]

Turkish Lamb Meatballs

Turkish Lamb Meatballs

Lamb meatballs – oh so yummy. Gorgeous mix of dried spices really complement the lamb, definitely give these a go! And might I add these are toddler approved! You could make these as burger patties or as a pasta dish with a tomato base sauce. These […]