passion for food and cooking


A new book and the most delicious lamb ribs.

  The other week we attended the Melbourne book launch for Rohan Anderson ‘A year of Practiculture‘. He’s known as Whole Larder Love – look him up! This is his second published book and his first was ‘Whole Larder Love‘ back in 2012. I missed out on the […]

Winter Wonderland

“Winter is the time for comfort, for good food and warmth, for the touch of a friendly hand and for a talk beside the fire: it is the time for home” – Edith Sitwell   G O  T O  // Warraguls Farmers Markets  8:30 am-1 […]

Wellness Seminar 2015

The word ‘Wellness’ is currently being thrown around a lot and I was curious to learn what it meant. These days, there are so many people more conscious of their body. Whether that be healthy eating, exercise or improving lifestyle. When I saw the ‘Wellness Seminar’ […]

Don Valley with a side of Apple Crumble

Don Valley with a side of Apple Crumble

Thursday 7th May, 2015   Last weekend, a group of friends and I drove to the little town of Don Valley for a night away. My friend Nick, his parents Kerry and Gary own a gorgeous 7 ache picturesque property. Housed with chickens, ducks, alpacas and […]